Handcrafted French classics and Frédéric's signature creations fill our bread wall and pastry case, alongside your favorite espresso drinks, sandwiches and light meals—all available to dine in or to take away.

French ex-pat, Frédéric Bressand, lives and bakes right here in Evanston. After five years at the Evanston Farmers' Market and a career in fine dining and hospitality, Frédéric's dream of his own place has come to life.