Quiche Lorraine
$7.00
A French classic! Shortbread crust with a silky egg, homemade crème fraîche, Gruyère, caramelized onion, bacon, salt and black pepper filling. Personal sized, 5" round.
We recommend lightly warming the quiche prior to serving: tent with foil and warm for about 10 minutes in a preheated 325-degree oven.
